The Innovative Food Scientist. Collaborator for food companies, conducting international academies and master classes for clients or sales networks, as well as bringing in his expertise in research and development projects.
A chocolate globetrotter. With an international career that has led him to work in several countries, David continues to distinguish himself for his ability to combine tradition and innovation in confectionery and artisanal chocolate.
LESEPIDADO SRL - VIA LIGURIA, 8 - 40024 OSTERIA GRANDE FRAZ. DI CASTEL SAN PIETRO TERME (BO)
TELEPHONE +39 051.19987962 FAX +39 051.19987964
VAT REGISTRATION NUMBER 02028301204 - TAX ID NUMBER 02028301204 - SOCIAL CAPITAL 420.000,00 €
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